Great Pancetta. Reviews November, 2020, page 4

igourmet Parmigiano Reggiano Cheese 24 Month Top Grade - 2 Pound Club Cut

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igourmet Parmigiano Reggiano Cheese 24 Month Top Grade - 2 Pound Club Cut

Current price: 43.56 USD


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Height: 2 Inches

Length: 7 Inches

Width: 4 Inches

Weight: 2 Pounds

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    Alma Gourmet Speck Alto Adige IGP 5 lb

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    Search only Alma Gourmet brand name
    Alma Gourmet Speck Alto Adige IGP 5 lb

    Current price: 69.83 USD


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    Weight: 5 Pounds

    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES

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    Chene

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    Chene

    Current price: 0.89 USD


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    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES

    More Info

    DIY Gin-Making Alcohol Infusion-Kit, Featured in Vogue, 12 Spices in Glass, Mixology-Set for Bartender, Perfect Vodka-Gift for Men

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    Search only DO YOUR GIN brand name
    DIY Gin-Making Alcohol Infusion-Kit, Featured in Vogue, 12 Spices in Glass, Mixology-Set for Bartender, Perfect Vodka-Gift for Men

    Current price: 59.9 USD

    Saving: $5.09 (8%)


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    Height: 4.330708657 Inches

    Length: 12.992125971 Inches

    Width: 9.842519675 Inches

    Weight: 3.086471668 Pounds

    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.

    More Info

    UMAi Dry Charcuterie Sized | Dry Curing and Aging Bags | 5 Small Sized Breathable Bags for Capicola, Pancetta, Prosciutto and More | Includes Instacure #2, and Juniper Berries

    More from Grocery & Gourmet Food
    Search only UMAi Dry brand name
    UMAi Dry Charcuterie Sized | Dry Curing and Aging Bags | 5 Small Sized Breathable Bags for Capicola, Pancetta, Prosciutto and More | Includes Instacure #2, and Juniper Berries

    Current price: 34.99 USD


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    Height: 1 Inches

    Length: 16 Inches

    Width: 5 Inches

    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.
    • You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology
    • Your result is delicious dry cured meats (charcuterie) that will impress your friends and family
    • Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors
    • Unique UMAi Dry membrane technology creates a perfect dry curing environment
    • Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.

    More Info

    Knorr Pasta Side Dish, Parmesan, 4.3 oz

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    Search only Knorr brand name
    Knorr Pasta Side Dish, Parmesan, 4.3 oz

    Current price: 1.35 USD


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    Weight: 0.26875 Pounds

    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.
    • You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology
    • Your result is delicious dry cured meats (charcuterie) that will impress your friends and family
    • Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors
    • Unique UMAi Dry membrane technology creates a perfect dry curing environment
    • Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.
    • Stovetop or microwave cooking
    • Quick and easy to prepare - Cooks in 7 minutes
    • No artificial flavors
    • Parmesan Pasta Sides expertly combines a Parmesan and Romano-flavored cheese sauce with green onion and garlic
    • Knorr Pasta Sides Parmesan Pasta (4.3oz) is a pasta side dish that enhances meals with amazing flavor

    More Info

    Kitchen Basics Original Chicken Stock, 8.25 fl oz

    More from Grocery & Gourmet Food
    Search only Kitchen Basics brand name
    Kitchen Basics Original Chicken Stock, 8.25 fl oz

    Current price: 4.98 USD


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    Height: 4.8 Inches

    Length: 2 Inches

    Width: 1.7 Inches

    Weight: 0.55 Pounds

    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.
    • You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology
    • Your result is delicious dry cured meats (charcuterie) that will impress your friends and family
    • Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors
    • Unique UMAi Dry membrane technology creates a perfect dry curing environment
    • Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.
    • Stovetop or microwave cooking
    • Quick and easy to prepare - Cooks in 7 minutes
    • No artificial flavors
    • Parmesan Pasta Sides expertly combines a Parmesan and Romano-flavored cheese sauce with green onion and garlic
    • Knorr Pasta Sides Parmesan Pasta (4.3oz) is a pasta side dish that enhances meals with amazing flavor
    • Recipe tip: For chicken marsala, just add to 1 lb. chicken breast, basil and mushrooms
    • Package design is easy to pour and reseal for use again and again
    • Feel good about serving to your family - gluten-free, no MSG added, and allergen tested for milk, eggs, and peanuts
    • FUN FACT: The only stock certified by the American Heart Association, Kitchen Basics has 5 times the protein and 1/2 the sodium of the average leading chicken broth brands
    • Robust, flavorful chicken broth slowly simmered to greatness with vegetables, herbs & spices

    More Info

    Pancetta che frigge in padella

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    Search only brand name
    Pancetta che frigge in padella

    Current price: 0.89 USD


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    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.
    • You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology
    • Your result is delicious dry cured meats (charcuterie) that will impress your friends and family
    • Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors
    • Unique UMAi Dry membrane technology creates a perfect dry curing environment
    • Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.
    • Stovetop or microwave cooking
    • Quick and easy to prepare - Cooks in 7 minutes
    • No artificial flavors
    • Parmesan Pasta Sides expertly combines a Parmesan and Romano-flavored cheese sauce with green onion and garlic
    • Knorr Pasta Sides Parmesan Pasta (4.3oz) is a pasta side dish that enhances meals with amazing flavor
    • Recipe tip: For chicken marsala, just add to 1 lb. chicken breast, basil and mushrooms
    • Package design is easy to pour and reseal for use again and again
    • Feel good about serving to your family - gluten-free, no MSG added, and allergen tested for milk, eggs, and peanuts
    • FUN FACT: The only stock certified by the American Heart Association, Kitchen Basics has 5 times the protein and 1/2 the sodium of the average leading chicken broth brands
    • Robust, flavorful chicken broth slowly simmered to greatness with vegetables, herbs & spices

    More Info

    UMAi Dry Ribeye Striploin Premium Dry Age Bags for Meat | Dry Aging Meat Kit for Refrigerator | Simple at Home Method | Packet Includes 3 UMAi Dry Bags Sized for Ribeye and Striploin Steaks

    More from Grocery & Gourmet Food
    Search only UMAi Dry brand name
    UMAi Dry Ribeye Striploin Premium Dry Age Bags for Meat | Dry Aging Meat Kit for Refrigerator | Simple at Home Method | Packet Includes 3 UMAi Dry Bags Sized for Ribeye and Striploin Steaks

    Current price: 32.99 USD


    Check price and availability


    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.
    • You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology
    • Your result is delicious dry cured meats (charcuterie) that will impress your friends and family
    • Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors
    • Unique UMAi Dry membrane technology creates a perfect dry curing environment
    • Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.
    • Stovetop or microwave cooking
    • Quick and easy to prepare - Cooks in 7 minutes
    • No artificial flavors
    • Parmesan Pasta Sides expertly combines a Parmesan and Romano-flavored cheese sauce with green onion and garlic
    • Knorr Pasta Sides Parmesan Pasta (4.3oz) is a pasta side dish that enhances meals with amazing flavor
    • Recipe tip: For chicken marsala, just add to 1 lb. chicken breast, basil and mushrooms
    • Package design is easy to pour and reseal for use again and again
    • Feel good about serving to your family - gluten-free, no MSG added, and allergen tested for milk, eggs, and peanuts
    • FUN FACT: The only stock certified by the American Heart Association, Kitchen Basics has 5 times the protein and 1/2 the sodium of the average leading chicken broth brands
    • Robust, flavorful chicken broth slowly simmered to greatness with vegetables, herbs & spices
    • HEAD’S UP, GRILL MASTERS: Since winning the 2011 Product Innovation Award from National Restaurant Association, we’re the go-to dry aging product for at-home meat crafters. With UMAi Dry, you push your edge and impress your friends without blowing your budget.
    • PROTECT YOUR STEAK WITH THE ORIGINAL DRY AGING BAG. UMAi Dry has been professional chef-approved since 2007. Our sturdy, breathable material bonds with proteins on the meat’s surface, allowing safe moisture release and oxygen exchange while blocking odors.
    • START YOUR NEXT FOOD ADVENTURE with dry aged steak as your base camp. Whether you’re inventing a new signature slab or building an artisanal repertoire, UMAi Dry gets you to the next level. No vacuum sealer? No problem. Our step-by-step instructions help you seal it with or without a gadget.
    • BUILD A FAMILY TRADITION of crafting dry aged steak in the comfort of your own refrigerator. With UMAi Dry, safely experiment with aging times and cooking methods. Expand your knowledge of artisan meat craft. Your grandpa would be impressed.
    • JUICY, TENDER, INTENSE FLAVOR develops slowly and safely over 28-45 days into an affordable steak house experience, right at home. Our loyal customers swear by UMAi Dry’s big, savory, beefy flavor, and buttery consistency.

    More Info

    Williams-Sonoma Comfort Food: Recipes for Classic Dishes & More

    More from Grocery & Gourmet Food
    Search only brand name
    Williams-Sonoma Comfort Food: Recipes for Classic Dishes & More

    Current price: 12.99 USD


    Check price and availability


    • Product of Italy
    • High Standards of Quality Control - We Ship with Ice Packs - Ships from New York
    • Speck is made from a pig's rear thigh, which is deboned, and smothered in a dry-cure of salt and various spices, which include pepper, garlic, juniper, pimento, and sugar
    • Dry-cured and lightly smoked - Cured for about 6 months
    • 5 pound (2.3 kilogram) - WEIGHT APPROXIMATES
    • ✅ PERFECT GIFT-BASKET FOR FOOD-LOVERS - Warm up their cold Christmas and their hearts on birthdays or Valentine’s Day with a gin kit that allows them to invent their personal gin character and taste.
    • ✅ HIGHEST QUALITY, EARTH-FRIENDLY - Designed and created to perfection by brothers Vincent and Leon, a zero-waste product made in America with 100% organic, recyclable, biodegradable materials.
    • ✅ FAST, EASY & FUN - Infuse alcohol-base with ingredients and get a full-flavored mix in under 2 days! Without distilling you will experience the full botanical flavor of how gin was originally made.
    • ✅ CREATE WITH NATURE - 12 exotic botanicals sourced from all over the world for your best gin-making experience! Juniper-berries, pink-pepper, lavender, cardamom, cubebs and many more!
    • ✅ ONE-OF-A-KIND HOMEMADE DRINK - Make 3 bottles of small-batch craft-gin at home, easy enough for anyone to learn in an evening. Enjoy with 4 delicious cocktail recipes or in a smooth gin-tonic-drink.
    • You will be amazed when you create true gourmet charcuterie at home. Create Dry Cured Meats in your refrigerator with special UMAi Dry technology
    • Your result is delicious dry cured meats (charcuterie) that will impress your friends and family
    • Use your home fridge to make capicola, bresaola, prosciutto, pancetta with no mess, no odors
    • Unique UMAi Dry membrane technology creates a perfect dry curing environment
    • Bag sizes designed specifically for charcuterie. NOT SIZED FOR USE WITH Ribeye, Striploin or Brisket. Please see our other listings for bags designed for those cuts.
    • Stovetop or microwave cooking
    • Quick and easy to prepare - Cooks in 7 minutes
    • No artificial flavors
    • Parmesan Pasta Sides expertly combines a Parmesan and Romano-flavored cheese sauce with green onion and garlic
    • Knorr Pasta Sides Parmesan Pasta (4.3oz) is a pasta side dish that enhances meals with amazing flavor
    • Recipe tip: For chicken marsala, just add to 1 lb. chicken breast, basil and mushrooms
    • Package design is easy to pour and reseal for use again and again
    • Feel good about serving to your family - gluten-free, no MSG added, and allergen tested for milk, eggs, and peanuts
    • FUN FACT: The only stock certified by the American Heart Association, Kitchen Basics has 5 times the protein and 1/2 the sodium of the average leading chicken broth brands
    • Robust, flavorful chicken broth slowly simmered to greatness with vegetables, herbs & spices
    • HEAD’S UP, GRILL MASTERS: Since winning the 2011 Product Innovation Award from National Restaurant Association, we’re the go-to dry aging product for at-home meat crafters. With UMAi Dry, you push your edge and impress your friends without blowing your budget.
    • PROTECT YOUR STEAK WITH THE ORIGINAL DRY AGING BAG. UMAi Dry has been professional chef-approved since 2007. Our sturdy, breathable material bonds with proteins on the meat’s surface, allowing safe moisture release and oxygen exchange while blocking odors.
    • START YOUR NEXT FOOD ADVENTURE with dry aged steak as your base camp. Whether you’re inventing a new signature slab or building an artisanal repertoire, UMAi Dry gets you to the next level. No vacuum sealer? No problem. Our step-by-step instructions help you seal it with or without a gadget.
    • BUILD A FAMILY TRADITION of crafting dry aged steak in the comfort of your own refrigerator. With UMAi Dry, safely experiment with aging times and cooking methods. Expand your knowledge of artisan meat craft. Your grandpa would be impressed.
    • JUICY, TENDER, INTENSE FLAVOR develops slowly and safely over 28-45 days into an affordable steak house experience, right at home. Our loyal customers swear by UMAi Dry’s big, savory, beefy flavor, and buttery consistency.

    More Info

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